What Can I Add To Jiffy Cornbread. You can mix 1 tablespoon of flaxseed (the ground type) with 3 tablespoons of water to make a good binding agent. Technically, i’d consider this to be more of a baking hack then a recipe.

What Can I Do To Make Jiffy Cornbread More Moist? Back from www.backtomysouthernroots.com

Follow the directions on the box, except for the milk. As the weather cools off, i find myself craving soups and chili. Only one of these options should give you the perfect cornbread you desire, but you can try multiple ingredients if you prefer.

1 Small Onion (White Or Yellow) 4 Eggs.

Add the jiffy corn muffin mix into the liquid and stir until just combined, don't over mix it. Follow the directions on the box, except for the milk. Flaxseed is a plant that people grow for its fiber and seeds.

But Things Get Even Better When You Add Your Favorite Fruit.

Replace milk or water with creamed corn for moisture and flavor. Use a water and pour it into a measuring cup until it reaches the one cup mark. There’s no need to buy a carton of milk for the recipe.

If You’re Using Two Boxes Of Mix, Follow The Recipe As Written, But Add Approximately 1/8.

Add ¼ cup of sour cream. Check the cornbread after 40 minutes. Replace white sugar with a moist sweetener.

Because All You Do Is Add 2 Little Extra Ingredients To The Usual Stuff You Put In Jiffy Cornbread Mix And It Turns Out Amazing.

But in my experience, the best egg substitute for jiffy cornbread is flax egg. To add texture and color to jiffy mix: Add in the sour cream and mix.

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If Your Cornbread Mix Uses Oil As A Fat, Substitute An Equal Amount Of Melted Butter Or Bacon Grease For The Oil.

2 eggs 1 cup of milk. Add 1 tablespoon more butter or oil. You can mix 1 tablespoon of flaxseed (the ground type) with 3 tablespoons of water to make a good binding agent.

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